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Beverages · 0078742119496

Nutrition shake

Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Magnesium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water47%No flag›
  • Sugar5.7%No flag›
  • Maltodextrin5.7%No flag›
  • Milk protein concentrate5.7%No flag›
  • Soya oil5.7%No flag›
  • Soy protein isolate5.7%No flag›
  • Cocoa powder5.7%No flag›
  • Canola oil5.7%No flag›
  • And less of5%No flag
  • Corn oil5%No flag›
  • E332ii2%No flag
  • Magnesium phosphate · E343i1.7%No flag
  • Calcium phosphate · E3411.6%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Salt0.1%No flag›
  • Soya lecithin0.1%No flag›
  • Natural and artificial flavouring0.1%No flag
  • Potassium chloride · E5080.1%No flag
  • Magnesium chloride · E5110.1%No flag
  • Ascorbic acid · E3000.1%No flag
  • Choline chloride0.1%No flag›
  • Carrageenan · E4070.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Sodium citrate0.1%No flag›
  • Ferric diphosphate0.1%No flag
  • D alpha tocopheryl acetate0.1%No flag›
  • Sucralose · E9550.1%Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Zinc sulfate0.1%No flag›
  • Retinyl palmitate0.1%No flag›
  • Niacinamide · E3750.1%No flag
  • Manganese sulfate0.1%No flag›
  • Calcium pantothenate0.1%No flag›
  • Copper sulfate · E5190.1%No flag
  • Cholecalciferol0.1%No flag›
  • Acesulfame potassium · E9500.1%Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Thiamin hydrochloride0.1%No flag›
  • Pyridoxine hydrochloride0.1%No flag›
  • Riboflavin · E1010.1%No flag
  • Folic acid0.1%No flag›
  • Biotin0.1%No flag›
  • Potassium iodide0.1%No flag›
  • Sodium molybdate0.1%No flag›
  • Chromium chloride0.1%No flag›
  • Sodium selenite0.1%No flag›
  • Phylloquinone0.1%No flag›
  • Cyanocobalamin0.1%No flag›
  • Magnesium phosphates (E343)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, sugar, maltodextrin, milk protein concentrate, soy oil, soy protein isolate, cocoa powder (processed with alkali), canola oil, contains 0.5% or less of: corn oil, potassium citrate, magnesium phosphate, calcium phosphate, salt, soy lecithin, natural and artificial flavor, potassium chloride, magnesium chloride, ascorbic acid, choline chloride, carrageenan, sodium citrate, ferric pyrophosphate, alpha-tocopherol acetate, sucralose, zinc sulfate, vitamin a palmitate, niacinamide, manganese sulfate, calcium pantothenate, copper sulfate, vitamin d3, acesulfame potassium, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid, biotin, potassium iodide, sodium molybdate, chromium chloride, sodium selenite, phylloquinone, cyanocobalamin.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 critical · 2 high · 9 moderate · 3 minor · 3 low · 9 not assessed

9 of 28 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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