Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Skim milk, Dry skim milk, Sugars (Lactose), High oleic sunflower oil, Soy oil, Coconut oil, Short-chain fructooligosaccharides (scFOS), 2'-fucosyllactose (2'-FL), Soy lecithin, Schizochytrium sp. oil (a source of DHA), Potassium hydroxide, Ascorbyl palmitate, Mixed toco - pherols, Cytidine 5'-monophosphate, Disodium uridine 5'-monophosphate, Lutein, Adenosine 5'-monophosphate, Disodium guanosine 5'-monophosphate, Minerals (mag - nesium chloride, potassium citrate, Calcium carbonate, salt, ferrous sulphate, zinc sulphate, manganese sulphate, copper sulphate, calcium chloride, tricalcium phosphate), Vitamins (ascorbic acid, choline chloride, choline bitar - trate, niacinamide, calcium D-pantothenate, vitamin A palmitate, pyridoxine hydrochloride, thiamine chloride hydrochloride, folic acid, D-biotin, beta-carotene, vitamin D3). Contains: Milk, Soy. + Made with milk from cows not treated with artificial growth hormones Ingredients not genetically engineered