Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
2 restricted (Annex III)
17 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
WATER (AQUA), SODIUM C12-13 PARETH SULFATE, COCAMIDOPROPYL BETAINE, SODIUM CHLORIDE, GLYCERIN, FRAGRANCE (PARFUM), GLYCOL STEARATE, SODIUM BENZOATE, CITRIC ACID, POLYQUATERNIUM-10, TETRASODIUM EDTA, STEARAMIDE AMP, PPG-9, YELLOW 5 (CI 19140), BUTYROSPERMUM PARKII (SHEA) BUTTER, THEOBROMA CACAO (COCOA) SEED BUTTER, TOCOPHERYL ACETATE, RED 33 (CI 17200), HONEY EXTRACT, BLUE 1 (CI 42090), HYDROLYZED MILK PROTEIN, AMYL CINNAMAL, BENZYL ALCOHOL, HEXYL CINNAMAL, LIMONENE, LINALOOL.