Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III)
3 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
INGREDIENTS AQUA, ETHYLHEXYL METHOXYCINNAMATE, BUTYLENE GLYCOL, PROPYLENE GLYCOL, ETHYLHEXYL TRIAZONE, ETHYLHEXYL SALICYLATE, BIS-ETHYLHEXYLOXYPHENOL METHOXYPHENYL TRIAZINE, CYCLOPENTASILOXANE, BUTYL METHOXYDIBENZOYLMETHANE, TITANIUM DIOXIDE (NANO), POLYMETHYL METHACRYLATE, BIS-PEG-18 METHYL ETHER DIMETHYL SILANE, ISOSTEARYL ALCOHOL, BUTYLENE GLYCOL COCOATE, TOCOPHERYL ACETATE, LYCIUM BARBARUM FRUIT EXTRACT, GLYCERIN, LACTIC ACID, CAPRYLYL GLYCOL, DISODIUM EDTA, CARBOMER, DECYL GLUCOSIDE, ETHYLCELLULOSE, ACRYLATES/C10-30 ALKYL ACRYLATE CROSSPOLYMER, ETHYLHEXYLGLYCERIN, HEXYLENE GLYCOL, POLYSILICONE-11, SILICA, POTASSIUM SORBATE, BHT, SODIUM BENZOATE, DIMETHICONE, PHENOXYETHANOL, SODIUM HYDROXIDE, PARFUM.