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Protein nutritional shake, chocolate
Greenveil's read: acceptable.
- Moderate
- Water51.5%—›
- Milk protein concentrate24.3%—›
- Calcium caseinate12.1%—›
- E9686.1%—
- Contains less than 1% of sunflower oil3%—›
- Cocoa1.5%—›
- Dutched1.5%—
- Natural flavouring0.8%—
- Monk fruit extract0.4%—
- E9600.2%—
- E407<0.1%⚠ Low
- E340ii<0.1%—
- E343i<0.1%—
- E327<0.1%—
- Vitamin e acetate—›
- Ferric diphosphate—
- Zinc sulfate—›
- Manganese sulfate—›
- Retinyl palmitate—›
- E375—
- Potassium iodide—›
- Cholecalciferol—›
- Cholecalciferol—›
- Calcium pantothenate—›
- Sodium selenite—›
- Sodium molybdate—›
- Chromium chloride—›
- Biotin—›
- Folic acid—›
- Phylloquinone—›
- Vitamin k—›
- Thiamin hydrochloride—›
- Thiamin—›
- Cyanoncobalamin—
- Vitamin b12—›
- E301—
- Vitamin c—›
- Pyridoxine—›
- E519—
- E101—
- Potassium phosphates (E340)⚠ Low
- Magnesium phosphates (E343)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
Water, milk protein concentrate, calcium caseinate, erythritol, contains less than 1% of sunflower oil, cocoa (dutched), natural flavors, monk fruit extract, stevia leaf extract, carrageenan, dipotassium phosphate, magnesium phosphate, calcium lactate, vitamin e acetate, ferric pyrophosphate, zinc sulfate, manganese sulfate, vitamin a palmitate, niacinamide, potassium iodide, cholecalciferol (vitamin d3), calcium pantothenate, sodium selenite, sodium molybdate, chromium chloride, biotin, folic acid, phylloquinone (vitamin k), thiamine hydrochloride (vitamin b1), cyanoncobalamin (vitamin b12), sodium ascorbate (vitamin c) pyridoxine, copper sulfate, riboflavin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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