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  3. High Protein Shake
High Protein Shake
Premier Nutrition Corporation·0643843714484

High Protein Shake

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water52.5%—›
  • Premier protein shake protein blend23.8%—
  • Milk protein concentrate11.9%—›
  • Calcium caseinate5.9%—›
  • Whey protein5.9%—›
  • Cocoa powder11.9%—›
  • Contains 1% and less of the following5.9%—
  • High oleic sunflower oil5.9%—
  • Inulin3%—›
  • Cellulose gel1.5%—›
  • E4660.7%⚠ Low
  • E343i0.4%—
  • E472e0.2%—
  • Salt<0.1%—›
  • Natural and artificial flavouring<0.1%—
  • E955<0.1%⚠ Moderate
  • E950<0.1%⚠ Low
  • E407⚠ Low
  • Vitamin and mineral blend—
  • E301—
  • Vitamin c—›
  • Dl-alpha tocopheryl acetate—›
  • Vitamin e—›
  • Zinc amino acid chelate—
  • Biotin—›
  • Retinyl palmitate—›
  • E375—
  • Potassium iodide—›
  • Copper amino acid chelate—
  • Calcium d-pantothenate—›
  • Chromium chloride—›
  • Cyanocobalamin—›
  • Vitamin b12—›
  • Phytonadione—›
  • Vitamin k—›
  • Sodium molybdate—›
  • Sodium selenite—›
  • Folic acid—›
  • Cholecalciferol—›
  • Cholecalciferol—›
  • Pyridoxine hydrochloride—›
  • Vitamin b6—›
  • Thiamin mononitrate—›
  • Thiamin—›
  • E101—
  • E101—
  • Ferric orthophosphate—›
  • Manganese sulfate—›
  • E340iii—
  • E340ii—
  • E452i—
  • Potassium phosphates (E340)⚠ Low
  • Magnesium phosphates (E343)⚠ Low
  • Polyphosphates (E452)⚠ Low
Show original label text

Water, premier protein shake protein blend (milk protein concentrate, calcium caseinate, whey protein concentrate), cocoa powder (processed with alkali), contains 1% or less of the following: high oleic sunflower oil, inulin, cellulose gel and cellulose gum, magnesium phosphate, datem, salt, natural and artificial flavors, sucralose, acesulfame potassium, carrageenan, vitamin and mineral blend (sodium ascorbate [vitamin c], dl-alpha tocopheryl acetate [vitamin e], zinc amino acid chelate, biotin, vitamin a palmitate, niacinamide, potassium iodide, copper amino acid chelate, calcium d-pantothenate, chromium chloride, cyanocobalamin [vitamin b12], phytonadione [vitamin k], sodium molybdate, sodium selenite, folic acid, cholecalciferol [vitamin d3], pyridoxine hydrochloride [vitamin b6], thiamine mononitrate [vitamin b1], riboflavin [vitamin b2]), ferric orthophosphate, manganese sulfate, tripotassium phosphate, dipotassium phosphate, sodium polyphosphate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02COCOACompoundNot assessed
  3. 03INULINCompoundNot assessed
  4. 04PAPERCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06FERRIC PHOSPHATECompoundNot assessed
  7. 07MANGANESE SULFATECompoundNot assessed
  8. 08MANGANOUS SULFATE ANHYDROUSCompoundNot assessed

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