Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 3
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Organic whole milk, Organic skimmed milk, Organic demineralised milk whey protein powder, Organic vegetable oils (sunflower, coconut, rapeseed), Organic galacto-oligosaccharides (from milk), Less than 2% of: Calcium citrate, Sodium citrate, Potassium chloride, Calcium lactate, Magnesium chloride, Oil from the microalgae Schizochytrium sp., Sodium Ascorbate (Vitamin C), Potassium hydroxide, Choline bitartrate, Inositol, Oil from Mortierella alpina, Taurine, Iron Pyrophosphate, Nucleotides (cytidine-5'-monophosphate, disodium uridine-5'-monophosphate, adenosine-5'-monophosphate, disodium Inosine-5'-monophosphate, disodium guanosine-5'-monophosphate), Zinc sulphate, Vitamin E, Niacin, Calcium pantothenate, Copper sulphate, Thiamin, Riboflavin, Vitamin A Vitamin B6, Manganese sulphate, Folic acid, Potassium iodide, Sodium selenite, Vitamin K, Vitamin D3, Biotin, Vitamin B12, mixed tocopherols
Decision read
This read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.