Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 3
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Vitamin A (as Vitamin A palmitate), Vitamin C (as Ascorbic acid), Vitamin D3 (as Cholecalciferol), Vitamin E (as d-alpha Tocopheryl acetate), Vitamin K2, Thiamine (as Thiamine hydrochloride), Riboflavin, Niacin (as Niacinamide), Vitamin B6 (as Pyridoxine hydrochloride), Folate (as L-5-Methyltetrahydrofolate, calcium salt), Vitamin B12 (as Methylcobalamin), Biotin, Pantothenic acid (as Calcium D-pantothenate), Choline (as Choline bitartrate), Calcium (as Calcium phosphate, tribasic), Phosphorus (as Calcium phosphate, tribasic), Iodine (as Potassium iodide), Zinc (as Zinc citrate), Boron (Boron citrate), Inositol, CoQ10 (Coenzyme Q10)