Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
2 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Water, sugar, corn syrup, milk protein concentrate, sodium caseinate, soy protein isolate, soy oil, corn oil, calcium beta-hydroxy-beta-methylbutyrate, canola oil; less than 0.5% of: whey protein concentrate, potassium citrate, natural and artificial flavor, cellulose gel, sodium phosphate, magnesium phosphate, potassium phosphate, magnesium hydroxide, choline chloride, ascorbic acid, soy lecithin, distilled monoglycerides, cellulose gum, carrageenan, ferrous sulfate, dl-alpha-tocopheryl acetate, calcium carbonate, calcium phosphate, zinc sulfate, niacinamide, calcium pantothenate, manganese sulfate, cupric sulfate, vitamin a palmitate, thiamine chloride hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid, chromium chloride, biotin, sodium molybdate, potassium iodide, sodium selenate, phylloquinone, cyanocobalamin and vitamin d3.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.