Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
CORN SYRUP SOLIDS (47%), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OLEIN OIL,, COCONUT OIL, SOY OIL, HIGH OLEIC SUNFLOWER OIL) (26%, CASEIN HYDROLYSATE (MILK) (17%), MODIFIED CORN STARCH (4%), AND LESS THAN 2%: MORTIERELLA ALPINA OIL, SCHIZO-, CHYTRIUM SP. OIL*, LACTOBACILLUS RHAMNOSUS**, CALCIUM CITRATE, CALCIUM PHOSPHATE, POTASSIUM CHLORIDE, POTASSIUM CITRATE, SODIUM CITRATE, CALCIUM HYDROXIDE, MAG-, NESIUM OXIDE, FERROUS SULFATE, ZINC SULFATE, CUPRIC SULFATE, MANGANESE SULFATE, SODIUM IODIDE, SODIUM SELENITE, CHOLINE CHLORIDE, ASCORBIC ACID, NIACINAMIDE, CALCIUM PANTO-, THENATE, VITAMIN D3, THIAMIN HYDROCHLORIDE, RIBOFLAVIN, VITAMIN B6 HYDROCHLORIDE, FOLIC ACID, VITAMIN K1, BIOTIN, VITAMIN B12, INOSITOL, VITAMIN A PALMITATE, VITAMIN E ACETATE, L-CYSTINE, L - TYROSINE, L-TRYPTOPHAN, TAURINE, L-CARNITINE