Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
3 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
calcium carbonate, potassium chloride, dicalcium phosphate, magnesium oxide, microcrystalline cellulose, ascorbic acid, ferrous fumarate, maltodextrin, contains 2% or less of beta-carotene, bht, biotin, carboxymethylcellulose sodium, cholecalciferol, chromium picolinate, cupric sulfate, cyanocobalamin, d-calcium pantothenate, dl-alpha tocopherol, dl-alpha tocopheryl acetate, dl-tartaric acid, fd,c blue no, 2 lake, fd,c red no, 40 lake, fd,c yellow no, 6 lake, folic acid, gelatin, glucose, gum arabic, hydroxypropyl methylcellulose, magnesium stearate, manganese sulfate, medium chain triglycerides, nicotinamide, phytonadione, polydextrose, polyethylene glycol, polyvinyl alcohol, potassium iodide, pyridoxine hydrochloride, retinyl acetate, riboflavin, silica, sodium aluminum silicate, sodium ascorbate, sodium metavanadate, sodium mulybdate, sodium selenite, stannous chloride, starch, sugar, sunflower oil, talc, thiamine mononitrate, titanium dioxide (color), tocopherol concentrate, tricalcium phosphate, zinc oxide,