Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
2 restricted (Annex III), 5 curated high-concern
7 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Aqua, Glycerin, Maltodextrin, Cocamidopropyl Betaine, Peg 40 Hydrogenated Castor Oil, Glyceryl Oleate, Coco Glucoside, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Panthenol, Aloe Barbadensis Leaf Extract, Aloe Barbadensis Leaf Juice, Tocopheryl Acetate, Sodium Ascorbyl Phosphate, Retinyl Palmitate, Xanthan Gum, Caprylyl/Capryl Glucoside, Cyamopsis Tetragonoloba Gum, Sodium Hydroxyde, Ammonium Glycyrrhizate, Propylene Glycol, Citric Acid, Sodium Benzoate, Potassium Sorbate, Disodium EDTA, Methylchloroisothiazolinone, Methylisothiazolinone, Magnesium Nitrate, Magnesium Chloride, Limonene, Linalool, CI 15985, CI 19140, Parfum.