Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
6 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Water, diafiltered skim milk, sugar, milk protein concentrate, corn maltodextrin, soy oil, soy protein isolate, canola oil, corn oil, and less than 0.5% of potassium citrate, potassium phosphate, calcium phosphate tribasic, magnesium phosphate dibasic, salt (sodium chloride), sodium citrate, sodium phosphate, ascorbic acid, choline chloride, potassium chloride, cellulose gel, natural and artificial flavors, cellulose gum, soy lecithin, carrageenan, sucralose, acesulfame potassium, ferrous sulfate, alpha-tocopheryl acetate, zinc sulfate, niacinamide, calcium pantothenate, manganese sulfate, cupric sulfate, vitamin a palmitate, thiamine chloride hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid, chromium chloride, biotin, sodium molybdate, sodium selenate, potassium iodide, phylloquinone, vitamin d3, cyanocobalamin, lactase.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.