Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Skimmed milk, whey product, vegetable oils (palm oil, rapeseed oil, sunflower oil), lactose, thickening agent locust bean gum, fish oil, potassium chloride, choline, Mortierella alpina-oil, calcium carbonate, sodium citrate, L-phenylalanine, sodium selenite, L-tyrosine, zinc sulphate, calcium salts of orthophosphoric acid, L-leucine, L-tryptophan, L-histidine, ferrous sulphate, potassium iodate, vitamin C (sodium-L ascorbate, L-ascorbyl 6-palmitate), vitamin E (DL-alpha tocopheryl acetate), niacin (nicotinamide), pantothenic acid (D-pantothenate, calcium), cupric sulphate, vitamin B1 (thiamin hydrochloride), vitamin A (retinyl acetate), magnesium carbonate, inositol, vitamin B6 (pyridoxine hydrochloride), folic acid, vitamin K (phytomenadione), vitamin D (cholecalciferol), D-biotin, vitamin B12 (cyanocobalamin).